Corporate Catering
Sample Menu 1
Starters
Carrot and Coriander Soup
Seasonal Melon
Main Course
Chicken Breast stuffed with Olives, Basil and Lemon Butter
Hazelnut nut roast wellington
Dessert
Bitter Chocolate Tart
Apple Pie and Cinnamon Cream
Sample Menu 2
Starters
Tuna Carpaccio, Red Chilli Flakes and Parmesan
Vine Tomato, Roasted Sweet Garlic Soup with Pesto Straws (V)
Assiette of Smoked Salmon
Main Course
Chicken Supreme with its own Confit Leg and Purple Mash
Pan-Fried Barramundi, Vanilla and Crayfish Butter
Ravioli of Wild Mushrooms and Young Spinach
Dessert
Duo of Chocolate Torte with Caramel Sauce
Selection of European Cheeses with Celery and Grapes
Peppered Strawberries, Ginger Bread Ice-Cream

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Sample Menu 3
Starters
Tea Cured Salmon Terrine
Speciality Oysters
Tartar of Melon, Marinated Strawberries
Main Course
Confit Belly of Pork, Garlic Mash and Pea Puree
Roasted Chicken Breast with dauphinoise Potatoes and a Cabbage Parcel
Loin of Lamb with a Smoked Black Pudding and Pepper Sauce
Dessert
Indivdual Tiramisu with a Chocolate Sauce
Strawberry Shortbread with Clotted Cream
Banana Tart Tatin with Vanilla Ice Cream

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Sample : Platter Selection
Sushi Platter Selection
A Selection of Vegetarian and Seafood Sushi
Smoked Salmon Nigiri, Prawn Selection.
Dessert Platter Selection
A Selection Of Pastries, Chocolate Profiteroles, Mini Fudge Brownies and Strawberries Dipped in Chocolate
Cheese Platter Selection
A Selection of European Cheeses with Grapes and Biscuits
Saffron Fruit Platter
Freshly Cut and Prepared Fruit Selection, IE Figs, Grapes, Plums, Apricots etc.

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Canapé Selection
Seafood Parcel with a Light Chilli Dip
Smoked Salmon Blini with Crème Fraiche
Goats Cheese Quiche with Roasted Red Onion
Cocktail Cumberland Sausage
Satay Chicken Portion
Rice Cakes with Red Thai Curry Beef'
Mediterranean Vegetable Pizza
Chicken Liver Parfait on a Brioche Crute
Butternut Soup served in a shot glass
King Prawn Wrapped in Filo
A Selection of Seafood Sushi
saffron Catering regularly cater to corporate events of all types, from product launches and office parties to gala dinners and conferences. Our event management team will invest time in getting to know you and your organisation, as well as listening to your objectives and requirements. This will ensure our tailor-made event solution is cost-effective, maximises opportunity and engages your delegates.
Saffron Cater for lunch time events, regular, ongoing bookings, We can provide anything from Canapés to Cocktails, from Finger Food to Fine Dining and from Barbecues to Banquets for 50 to 500 guests.
Saffron can accomodate large scale corporate bookings, race days, sporting events and much more. From the usual to the unusual we can have a written quote within 24 hours.


We understand that you want a uniquely special day. Working with our Wedding Co-ordinator and specially selected partners we believe that we can fulfil your dreams so that your day will be truly memorable.
brothers bars was created in 2010 to cater for every possible need that our customers can desire from a bar and catering company. Our main priority is our customers.
The Black Horse is an original British pub graced with two elegant restaurants. The stunning sixteen century exposed architecture creates perfect surroundings for ales, bar snacks or hearty European classics.


